Lifestyle

RAW MUSHROOM GRAVY

By Avena Staff Member – Jennifer C

Ingredients:

• ½ Cup Almonds, soaked for 12 hours
• ½ Cup Spring or Filtered Water
• 2 -1/2 Cup shiitake mushrooms
• 1 Clove Garlic (or ¼ teaspoon powdered garlic)
• 2 teaspoons Coconut Aminos
Bragg Liquid Aminos
( or sodium free soy sauce)

Directions:

In a blender, blend almonds until fine. Add remainder of ingredients, and process to paste, adding water as necessary.